Natural tan colour, neutral soft nutty aroma and delicious gentle nutty/umami flavour.

• Good source of plant-based Protein contributes to the growth and maintenance of muscle mass.

• Good source of Iron necessary for normal immune system function.

• Good source of Calcium enhances bone mineral density.

• Good source of Zinc contributes to normal fertility and reproduction.

• Good source of Magnesium contributes to the reduction of tiredness and fatigue.

• Excellent source of prebiotic fibre and Monash University Low FODMAP certified for a happier gut.

Fun fact: Did you know barley was fed to the gladiators of ancient Rome to help increase their strength and stamina!

Cooking suggestion: Try substituting Grainstone Grainstone Barley Protein+Fibre Flour for 10-20% of your regular flour. Unbleached, it can give your food a healthier wholegrain tan colour. Explore the recipes on our website, or try your own and let us know how you love to use this flour.

Typical Nutrition Analysis per 100g:
Energy 1400 kj (320cal)
Protein 26g
Dietary Fibre 50g
Fat 9g
- saturated 2g
Sugar 2g

Ingredients: Naturally brewers concentrated wholegrain malted barley flour. Made from rejuvenated malted barley, a nutritious and delicious coproduct from Australia’s top beer producers.

Allergen Advice: Gluten. May contain traces of wheat, rice, oats and corn.

Storage: Store in a cool, dry place. Once opened reseal or store in an airtight container.

Country of Origin: Product of Australia

Shipping notes: Currently only ships to domestic Australia. Our independent shipping partner is currently unable to deliver to PO Boxes, Locked Bags and Parcel Lockers due to Australia Post limitations.

Give your cooking a health kick!